Balsamic Drops

An innovative product inspired by the molecular techniques of the international high-level catering industry. The concept is based on changing the appearance of food and how it is used – without altering the flavour and nutritional properties. The result here is Balsamic Drops, made from Modena balsamic vinegar and imbibed with its unmistakable taste, in the shape of tiny pearls, just like caviar, obtained through a spheronization process. An original, gourmet product for the joy of creative cooks.